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Does Green Tea Lower Cortisol and Stress Hormones?

Using green tea wisely for stress relief and hormone support.

Reviewed by our Nutritionists

Green tea has long been celebrated as one of the healthiest beverages in the world. From boosting energy and focus to supporting weight management, it’s a staple in countless daily routines. 

But one of the biggest reasons people are turning to green tea today is for its potential to ease stress and balance hormones. With stress at an all-time high and more people struggling with anxiety, insomnia, and fatigue, natural remedies that calm the mind and body are in demand more than ever.

At the center of this conversation is cortisol - often called the “stress hormone.” Elevated cortisol levels are linked to sleep problems, mood swings, weight gain, and long-term health issues. The question many are asking is: Does green tea actually lower cortisol and stress hormones - or could it make things worse?

Let’s dive into the science behind green tea and cortisol, explore how it affects stress, and compare it to other teas before looking at more advanced solutions for managing cortisol naturally.

What is Cortisol and Why Does it Matter?

Cortisol is a hormone released by your adrenal glands, and it plays a vital role in survival. In healthy amounts, cortisol helps regulate blood sugar, metabolism, immune response, and energy throughout the day. 

The problem arises when cortisol stays elevated for too long - a common side effect of chronic stress. High cortisol over time can lead to:

  • Anxiety and irritability
  • Insomnia and restless nights
  • Fatigue and brain fog
  • Hormonal imbalances, including irregular menstrual cycles
  • Stubborn belly fat and weight gain
  • Reduced immune resilience

Finding natural ways to bring cortisol back into balance is essential for both mental health and physical well-being. This is why many turn to teas, supplements, and lifestyle strategies that help calm the nervous system and support hormonal health.

Green Tea and Cortisol: What Science Says

Green tea is packed with powerful bioactive compounds, and several of them may influence how your body manages stress and cortisol.

L-Theanine for Calm Focus

L-theanine is an amino acid found almost exclusively in tea leaves. Research shows it can increase calming neurotransmitters like GABA, dopamine, and serotonin, which promote relaxation without drowsiness. 

This makes green tea unique: unlike coffee, which can spike anxiety for some people, green tea provides focus and alertness while simultaneously calming the nervous system.

Catechins and EGCG for Inflammation

Green tea is rich in catechins, especially epigallocatechin gallate (EGCG), a potent antioxidant. Chronic stress often drives inflammation, which in turn keeps cortisol levels elevated. Antioxidants like EGCG may reduce this cycle by lowering oxidative stress in the body.

Mild Caffeine with a Balancing Effect

Green tea contains caffeine, but in smaller amounts compared to coffee. On its own, caffeine can raise cortisol levels. However, when combined with L-theanine, the stimulating effects are tempered. This is why many people find green tea gives them steady energy without the jitters.

What the Research Shows

  • Some studies suggest green tea lowers cortisol and promotes a more balanced stress response.
  • Others note that the caffeine component may cause a temporary rise in cortisol, especially in caffeine-sensitive individuals.
  • The general consensus: green tea doesn’t simply raise or lower cortisol - it helps the body regulate it more effectively, leading to balance rather than extremes.

In short, green tea seems to support a healthy cortisol rhythm, which is far more important than driving cortisol strictly up or down.

If you like the calming effects of green tea but prefer a caffeine-free option, Harmonia cortisol cocktail is a refreshing alternative. It also contains L-theanine along with adaptogens like Ashwagandha and Rhodiola Rosea, plus key nutrients such as magnesium and inositol to further support stress relief, hormonal balance, and sleep quality.

Does Green Tea Help With Stress?

When people reach for tea during a stressful day, they’re often seeking comfort - and science shows that green tea may deliver exactly that.

The L-theanine in green tea has been shown to reduce subjective stress and promote a calm but alert state of mind. Many people report feeling more centered and focused after drinking green tea, compared to the overstimulation they get from coffee.

In addition, the ritual of preparing tea itself - warming the water, steeping the leaves, and taking a mindful sip - creates a natural pause in the day. This mindful moment can lower stress all on its own.

For those who ask, “Is green tea good for stress?” The answer is yes: it can reduce tension, support focus, and even improve sleep quality when consumed at the right times.

How to Use Green Tea for Stress and Cortisol Management

Green tea can be a powerful ally, but how you use it matters.

Best Time to Drink

Morning or early afternoon is ideal. Green tea contains caffeine, so drinking it too late may interfere with sleep, especially if you’re sensitive.

How Much to Drink

Most studies suggest benefits at 2-3 cups per day, depending on caffeine tolerance. Matcha, a powdered form of green tea, has higher levels of both caffeine and L-theanine, making it more potent.

Choosing the Right Type

  • Matcha: Concentrated, vibrant, and high in antioxidants.
  • Sencha or other loose-leaf teas: Lighter but still effective.
  • Decaffeinated green tea: For those who want stress support without caffeine.

Pairing With Lifestyle Habits

For best results, combine green tea with stress-reducing practices like:

  • Deep breathing or meditation
  • Daily exercise or gentle yoga
  • A nutrient-dense diet that avoids processed sugars
  • Consistent sleep routines

This holistic approach amplifies the stress-relieving benefits of green tea.

Best Teas for Cortisol Reduction

Green tea may be one of the best teas for stress, but it’s not the only option. Several herbal teas and adaptogenic blends are also known to support cortisol balance.

1. Green Tea

  • Balances cortisol through L-theanine and antioxidants.
  • Provides calm focus without the jitters.

2. Chamomile Tea

  • Naturally caffeine-free.
  • Known for its calming effect and ability to improve sleep quality.
  • Reduces nighttime cortisol spikes.

3. Ashwagandha Tea

  • Made from a powerful adaptogenic herb.
  • Directly lowers cortisol in multiple studies.
  • Helps regulate hormonal balance and resilience to stress.

4. Rooibos Tea

  • A South African tea that’s naturally caffeine-free.
  • Rich in antioxidants that may reduce stress-induced inflammation.
  • Gentle on the nervous system and suitable for evening use.

If you’re wondering what tea lowers cortisol, the answer isn’t one single option. A variety of teas - including green tea - can help, and many people find benefits in rotating different teas throughout the week.

Conclusion

So, does green tea lower cortisol? The answer is yes - green tea can help balance cortisol and reduce stress, thanks to its unique combination of L-theanine, catechins, and mild caffeine. For many, it provides a calm yet focused state of mind, making it one of the best teas for managing daily stress.

But if you’re dealing with persistent high cortisol, poor sleep, or hormonal imbalances, you may need more than tea. That’s where Harmonia Cortisol Cocktail can help - by delivering a comprehensive blend of adaptogens, antioxidants, and nutrients designed to restore balance from the inside out.

Start with a soothing cup of green tea, and when you’re ready for next-level support, try Harmonia. Your body - and mind - deserve it.


References

  • Almudhi, A., & Gabr, S. A. (2022). Green tea consumption and the management of adrenal stress hormones in adolescents who stutter. Biomedical Reports, 16(4), 32. Link.
  • Bachour, G., Samir, A., Haddad, S., Houssaini, M. A., & El Radad, M. (2025). Effects of Ashwagandha Supplements on Cortisol, Stress, and Anxiety Levels in Adults: A Systematic Review and Meta-Analysis. BJPsych Open, 11(S1), S39-S39. Link.
  • Dietz, C., & Dekker, M. (2017). Effect of green tea phytochemicals on mood and cognition. Current pharmaceutical design, 23(19), 2876-2905. Link.
  • Sabt, A., Alyafei, F., Alaaraj, N., Hamed, N., Ahmed, S., & Soliman, A. (2025, May). Cortisol response to coffee, tea, and caffeinated drinks: A comparative review of studies. In Endocrine Abstracts (Vol. 110). Bioscientifica. Link.
  • Wang, L., Brennan, M., Li, S., Zhao, H., Lange, K. W., & Brennan, C. (2022). How does the tea L-theanine buffer stress and anxiety. Food Science and Human Wellness, 11(3), 467-475. Link.
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Author

Felicia Newell, MScAHN, RD

Registered Dietitian, Nutritionist and Nutrition Consultant

Felicia is a Registered Dietitian with over fifteen years of experience in nutrition research, clinical care, private practice consulting, and nutraceutical formulation review. With a Master’s in Applied Human Nutrition, she bridges nutrition science and pharmacology—focusing on ingredient-function relationships, bioavailability, metabolic signaling, and consumer safety.

Felicia collaborates with health brands, product developers, and regulatory teams to evaluate formulation efficacy, optimize nutrient dosing, assess nutrient–drug and herb–drug interactions, and translate complex science into credible, consumer-friendly content. Her expertise in pharmacokinetics and pharmacodynamics informs her evaluation of how nutrients, adaptogens, botanicals, amino acids, and micronutrients influence hormonal balance, energy metabolism, and overall physiological resilience.

Her career spans public health, chronic disease prevention, digestive and clinical nutrition, and sports and performance nutrition. As owner of Sustain Nutrition and a consultant and media contributor, Felicia supports evidence-based communication on topics like hormone balance, cortisol regulation, and nutraceutical science.

Guided by integrity, transparency, and sustainability, she partners with brands committed to scientific rigor, responsible product formulation, and improving public health through credible, evidence-based innovation.

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